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This message only appears in theme editor.SUSHI EXPERIENCE WITH MITSU
Sushi is not just food. It's the gesture that impresses. The detail that seduces. The moment that is remembered.
Imagine preparing it with your own hands. For your partner, on an evening they won't forget. For your friends, leaving them speechless. Or simply for yourself, mastering an art that few truly know.
With Mitsu, a chef from Yokohama with years of experience, you don't learn a recipe. You take home a talent.
In 3 and a half hours, you will discover: ⨠The secret to perfect shari rice (the base of everything) ⨠How to choose and prepare fish like a professional ⨠Japanese cutting techniques that make all the difference ⨠How to create nigiri, maki, and uramaki like a true itamae
Two ways to experience it:
š Masterclass Only ā 85⬠You go home with technique, confidence, and the desire to impress
š Masterclass + Omakase Lunch ā 110⬠Learn and then taste: authentic dishes prepared by Mitsu, flavors you rarely find outside Japan
š 11:00 AM - 2:30 PM | Calestano (Parma)
š Also perfect as a couple's experience or an original gift
Limited spots. Reservation required.
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